Dinners w/o 5/10:

Sunday –
Mother’s Day take out from Flo https://florestaurant.com/

Monday –
Turkey burgers – https://cooking.nytimes.com/recipes/1016139-turkey-burgers

Sweet potato fries – https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries

Kale salad – https://marinmamacooks.com/2012/03/lacinato-kale-salad/

*We use Kings Hawaiian rolls – cut in half and sear in a pan with a little butter – makes the burger!

Tuesday –
Shrimp pad thai https://www.halfbakedharvest.com/shrimp-pad-thai/ 

Wednesday –
Take out from Three Sacks Full https://www.threesacksfull.com/pop-up-pick-up

Thursday –
Salmon Greek salad https://whatsgabycooking.com/greek-salad-with-salmon/

Friday – TBD

Saturday –
Summer lobster pasta ( I have 2 lobster tails in the freezer – need to use!) https://whatsgabycooking.com/summer-lobster-pasta/

Simple green salad

Dinners w/o 5/3:

Sunday – out

Monday –
Chicken larb bowls – https://whatsgabycooking.com/chicken-larb-bowls/

Tuesday –
Shrimp ceviche – http://www.eatingwell.com/recipe/252316/shrimp-ceviche/

DIY nacho bar https://www.foodnetwork.com/recipes/articles/diy-nacho-bar

Wednesday –
Salmon succotash https://whatsgabycooking.com/crispy-salmon-succotash/

Simple green salad

Thursday –
Pasta with sausage and broccoli https://www.foodnetwork.com/recipes/giada-de-laurentiis/orecchiette-with-turkey-sausage-and-broccoli-rabe-recipe-1942133

Friday – TBD
Sticky tamarind lettuce wraps http://www.designsponge.com/2017/03/in-the-kitchen-with-melissa-clarks-sticky-tamarind-chicken.html

Steamed rice

Saturday –
Grilled chicken with tomato avocado salad https://whatsgabycooking.com/grilled-chicken-with-avocado-tomato-salad/

Arugula salad with lemon vinaigrettes https://www.foodnetwork.com/recipes/ina-garten/arugula-with-parmesan-recipe-1944150

Grilled bread

Grilled green beans

Dinners w/o 4/27:

Sunday –
Grilled fish and cauli rice (this is crazy good) – https://whatsgabycooking.com/grilled-fish-cauliflower-rice-bowl/

Steamed white rice for kids

Blasted broccoli (need to use up that huge Costco broccoli bag!) https://www.epicurious.com/recipes/food/views/roasted-broccoli-with-garlic-and-red-pepper-351031

 

Monday –
GP’s Vietnamese salad https://salads.wonderhowto.com/how-to/make-vietnamese-salad-with-gwyneth-paltrow-297327/

Grilled chicken

Tuesday –
Mozzarella, basil, avocado, tomato salad
Grilled steak

Grilled green beans https://www.tasteofhome.com/recipes/grilled-green-beans/

Caesar salad using Metropolitan Market dressing (our favorite)
Grilled bread 

Wednesday –
Carnitas https://www.allrecipes.com/recipe/219048/pork-carnitas/

Thursday –
Grilled salmon
GP’s grilled asparagus & mushroom https://nutritionalwisdom.com/recipes/grilled-asparagus-and-portobellos-with-shallot-dressing

Steamed rice
sautéed cauli rice

 Friday – TBD

Saturday –
Simple green salad
Cauliflower alfredo pasta – https://whatsgabycooking.com/cauliflower-alfredo-pasta/

Dinners w/o 4/19:

Sunday –
Sushi take out from Momiji  https://www.momijiseattle.com/

Monday –
Roasted lemon chicken https://barefootcontessa.com/recipes/lemon-chicken-breasts

Blasted broccoli (if you haven’t made this – do it!) https://www.epicurious.com/recipes/food/views/roasted-broccoli-with-garlic-and-red-pepper-351031

Kale salad – https://marinmamacooks.com/2012/03/lacinato-kale-salad/

Tuesday –
Linguini with Shrimp https://www.foodnetwork.com/recipes/ina-garten/linguine-with-shrimp-scampi-recipe3-1916619 zoodles for me!
Picking up this box of seafood from Seastar tomorrow and shrimp are included https://cdn.chefjohnhowie.com/wp-content/uploads/sites/2/2020/04/04-17-2020-From-the-Sea-Box-2-Curbside-Shop-Information-04-16-20.pdf

Wednesday –
Broccoli farro salad (thanks, Kari!) https://smittenkitchen.com/2017/05/broccoli-rubble-farro-salad/

Greek burgers http://www.goodthymekitchen.com/greek-chicken-burger-with-tzatziki/

Thursday –
Prosciutto Salmon Kebabs with Parsley Vinaigrette http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1989979
Rosemary potatoes – thinly slice fingerling potatoes toss in olive oil, s/p and freshly chopped rosemary. Roast at 400 for 30 minutes or until crispy
Green salad with great new balsamic dressing recipe – http://www.foodnetwork.com/recipes/melissa-darabian/cafe-green-salad-recipe/index.html

Friday –
Peach and sriracha chicken with rice https://jessicaseinfeld.com/recipes/peach-and-sriracha-chicken-with-coconut-rice

Saturday – take out – TBD

Dinners w/o 4/12:

Sunday – Easter!

Grilled rack of lamb https://www.foodnetwork.com/recipes/giada-de-laurentiis/grilled-lamb-chops-recipe-1942231

Tzatziki – https://www.foodnetwork.com/recipes/claire-robinson/easy-tzatziki-recipe-1924366

Greek salad https://www.foodnetwork.com/recipes/ina-garten/greek-salad-recipe-1948517

Quinoa

Grilled pitas

 

Monday –

Grilled fish rice bowls https://whatsgabycooking.com/grilled-fish-cauliflower-rice-bowl/ (kids will have rice, adults, cauli-rice)

 

Tuesday –

Pork tenderloin with peanut sauce https://www.finecooking.com/recipe/grilled-asian-pork-tenderloin-with-peanut-sauce (using peanut sauce we have in a jar)

Asian noodles (pasta co recipe) https://www.familycookbookproject.com/recipe/2608301/pasta–cos-seattle–chinese-vermicelli.html

Zoodles for adults

Steamed broccoli

 

Wednesday –

Turkey burgers – https://cooking.nytimes.com/recipes/1016139-turkey-burgers

Sweet potato fries – https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries

Kale salad – https://marinmamacooks.com/2012/03/lacinato-kale-salad/

 

Thursday –

Take out – TBD

 

Friday –

Roasted lemon chicken https://barefootcontessa.com/recipes/lemon-chicken-breasts

Cous cous

Green beans https://www.foodnetwork.com/recipes/ina-garten/green-beans-gremolata-1-2109993

 

Saturday – Bob’s birthday dinner – TBD

Dinners w/o 4/5:

Sunday –
Pot stickers (actually I think they are won-tons – Costco!) from the freezer
Chicken satay with peanut sauce (I have a jar of pre-made peanut sauce from the store) https://www.wellplated.com/satay-chicken-peanut-dipping-sauce/

White rice
Green beans – cut in 1 inch pieces, sauté in pan with bit of avocado, garlic, salt/pepper until bright green
Cucumber salad – https://www.twopeasandtheirpod.com/asian-cucumber-salad/

Monday –
Homemade pizzas using dough recipe from Ina https://www.foodnetwork.com/recipes/ina-garten/white-pizzas-with-arugula-recipe2-2124588

We have this woodfired pizza oven and love it https://www.amazon.com/gp/product/B01LZPY6EW/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1

Simple green salad

Tuesday –
Chips / salsa
Fish tacos https://www.foodnetwork.com/recipes/bobby-flay/fish-tacos-recipe-1940773

Wednesday –
Cauliflower alfredo & pasta https://whatsgabycooking.com/cauliflower-alfredo-pasta/ 
Salad

Thursday –
Avocado shrimp quinoa bowl https://whatsgabycooking.com/avocado-shrimp-quinoa-bowl/  (we use the cilantro vinaigrette from this recipe for a ton of things – it’s delicious)

Friday –
Chicken parmesan meatballs (so good!!!) https://whatsgabycooking.com/chicken-parmesan-meatballs/

Arugula salad with lemon vinaigrette
Homemade focaccia bread https://www.bonappetit.com/recipe/easy-no-knead-focaccia?fbclid=IwAR3tV8QjqmEmOIrzbZvq8_E0pnfuO76NzQx8Ey9tLshuVq0DEFzJChPsqJY

Saturday –
Twins b-day! Shake Shack take-out (their choice!)

 

Dinner w/o 3/29:

Dinners w/o 3/29:

Sunday –
Salmon open “sliders” – on toasted baguette slice, spread some pesto, then top with tomato, then salmon and a dollop of more pesto

Monday –
Take out from Reckless Noodles https://www.recklessnoodles.com/

Tuesday –
Grilled steak
Grilled broccolini http://curtisstone.com/recipe/grilled-broccolini

Truffle mashed potatoes https://www.foodnetwork.com/recipes/ina-garten/truffled-mashed-potatoes-recipe-1996810

Wednesday –
Linguini with shrimp https://www.foodnetwork.com/recipes/linguine-with-shrimp-scampi-recipe-1942929

Arugula salad with lemon vinaigrette https://www.foodnetwork.com/recipes/ina-garten/arugula-with-parmesan-recipe-1944150

 Thursday –
Take out from Ethan Stowell. Waiting for menus to be updated to choose which restaurant

https://www.ethanstowellrestaurants.com/order/

 Friday –
Chicken ramen https://www.recipehow.com/chicken-ramen-soup-recipe/

Saturday –
Mini-crab cakes https://www.epicurious.com/recipes/food/views/Mini-Crab-Cakes-352041?mbid=ipapp

Buttermilk roast chicken http://overcocktails.blogspot.com/2020/01/best-roast-chicken-ever.html  

Sautéed green beans https://www.allrecipes.com/recipe/244868/sauteed-garden-fresh-green-beans/

Simple green salad

Dinners w/o 3/22:

Sunday –
Grilled salmon – drizzle with olive oil, salt/pepper and place sliced lemons on top
Easy oven baked brown rice https://marinmamacooks.com/2015/11/easy-oven-baked-brown-rice/

Steamed broccoli and green beans

Monday –
Chicken street taco kit from Costco 😊 It’s actually great and a really good value.

Tuesday –
DERU take out

• Farm salad
• Focaccia
• Bolognese lasagna
• Slice of chocolate peanut butter cake

Wednesday –
Citrus marinated chicken – https://www.epicurious.com/recipes/food/views/citrus-marinated-chicken-thighs-51178850

Israeli cous cous salad https://marinmamacooks.com/2013/07/israeli-couscous-salad/

Grilled green beans – toss in olive oil, salt, pepper and grill in grill basket or on tin foil 

Thursday –
Pasta with crab and arugula http://www.tuesdayrecipe.com/tuesday-recipe-archives/pastas/linguine-arugula-crab-lemon-garlic/

Friday –
Turkey burgers https://cooking.nytimes.com/recipes/1016139-turkey-burgers    

sweet potato fries https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries    simple green salad

Saturday – take out – TBD

Dinners w/o 3/15:

Hello – Thought I would bring this back after a 2 year hiatus 😊 Enjoy!

Sunday –
Homemade pizzas – make your own using Trader Joe’s fresh dough
Caesar salad

Monday –
Blackened salmon https://www.allrecipes.com/recipe/36487/blackened-salmon-fillets/
Lemon garlic Brussel sprouts https://whatsgabycooking.com/sauteed-brussels-sprouts/

Mashed potatoes https://www.allrecipes.com/recipe/219077/chef-johns-perfect-mashed-potatoes/

Tuesday –
Dukes take out! https://www.dukesseafood.com/

Wednesday –
Roast chicken with arugula salad – https://www.foodnetwork.com/recipes/ina-garten/roast-chicken-with-bread-and-arugula-salad-3539086

Making chicken stock for freezer – https://www.simplyrecipes.com/recipes/how_to_make_chicken_stock/

Thursday –
Chips and salsa
Chicken enchiladas https://whatsgabycooking.com/chicken-enchiladas-verdes/

Friday –
Canlis take out – https://canlis.com/

Saturday –TBD

Dinners w/o 4/22:

Sunday – out

Monday –
Chips & Salsa
Grilled chicken fajitas (I grill the veggies in a grill basket instead of roasting) https://www.foodnetwork.com/recipes/melissa-darabian/grilled-chicken-fajitas-platter-recipe-2043277  

Tuesday –
Turkey burgers https://cooking.nytimes.com/recipes/1016139-turkey-burgers
Sweet potato fries https://cookieandkate.com/2010/baked-sweet-potato-fries/

Wednesday –
Broccoli sausage pasta https://www.bonappetit.com/recipe/broccoli-bolognese-with-orecchiette
Simple green salad

Thursday –
Quinoa fried rice http://www.goodthymekitchen.com/quinoa-fried-rice/

Friday –
Asian grilled salmon https://www.foodnetwork.com/recipes/ina-garten/asian-grilled-salmon-recipe-1944413
Sesame noodles https://www.foodnetwork.com/recipes/ree-drummond/simple-sesame-noodles-3141496
Grilled asparagus https://www.simplyrecipes.com/recipes/grilled_asparagus/

Saturday – out