Dinner w/o 3/19

Sunday –
Grilled steaks
Green beans and asparagus cooked in a grill basket on the BBQ – olive oil, s/p, a little garlic salt
Arugula salad with lemon vinaigrette http://www.foodnetwork.com/recipes/ina-garten/arugula-with-parmesan-recipe/

Monday – out

Tuesday –
Easy Fish tacos (fresh/ wild rockfish on sale at Whole foods) http://www.foodnetwork.com/recipes/bobby-flay/fish-tacos-recipe/

Wednesday –
Turkey burgers http://marinmamacooks.com/2012/06/favorite-turkey-burgers/
Frozen fries & sweet potato fries from whole foods

Thursday –
Herby Shrimp https://cooking.nytimes.com/recipes/8085-mark-bittmans-shrimp-in-green-sauce

Friday –
Grilled Lemon Chicken Kabobs with Tzatziki http://www.goodthymekitchen.com/grilled-lemon-chicken-kabobs-with-tzatziki/
Warmed pita bread
Mixed green salad

Saturday – out


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