Dinners w/o 7/29:

Our kids are gone this week with the grandparents so we will be out quite a bit!

Sunday –
Fresh king salmon caught by Bob that morning – Grilled with dill, lemon slices, olive oil
High heat roasted cauliflower. Cut up cauliflower in small pieces, toss in olive oil, s/p. roast at 425 for 15 minutes until browned. Put in bowl, squeeze lemon over, toss in some feta cheese and toasted slivered or sliced almonds…. Sooooo good!

 

 

 

 

 

 

 

Monday–
Out to celebrate anniversary @ Book Bindery http://www.bookbinderyrestaurant.com/

Tuesday –
Out with friends RN74 http://michaelmina.net/restaurants/locations/rnwa.php

Wednesday –
Flank steak salad with blue cheese (I use flank steak instead of skirt steak) http://smittenkitchen.com/blog/2010/09/17/skirt-steak-salad-with-arugula-and-blue-cheese/

Thursday –
Out with friends – Revel http://www.revelseattle.com/

Friday –
At friends for dinner

Saturday –
Salmon with Wasabi Sauce and Baby Bok Choy http://www.marthastewart.com/336880/salmon-with-wasabi-sauce-and-baby-bok-ch

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