Dinners w/o 4/17:

Asian grilled Salmon http://www.foodnetwork.com/recipes/ina-garten/asian-grilled-salmon-recipe/index.html 
Grilled asparagus on the BBQ  http://allrecipes.com/Recipe/Grilled-Asparagus/Detail.aspx
Cabbage with hot sauce http://orangette.blogspot.com/2009/01/best-we-can-hope-for.html
Steamed brown rice                                    

Monday–   Bob’s b-day!
Rocking Fish Tacos http://goop.com/newsletter/126/en/
Easy black beans http://goop.com/newsletter/86/en/
Grilled broccolini on the BBQ  http://www.food52.com/recipes/2604_grilled_broccolini
Dessert – TBD

Tuesday –
Pasta E Fagioli (new recipe, thanks Carol)- http://www.myrecipes.com/recipe/pasta-e-fagioli-10000000521146/

 Wednesday –
Duke’s clam chowder (in freezer)
Caesar salad
Healthy Caesar dressing recipe (stays well in fridge for 2 weeks)
5 garlic cloves minced
1tbls Dijon mustard
3 dashes Worcestershire
3 dashes tobasco
2 tsp anchovy paste (optional)
Salt to taste
Good amount of fresh pepper
2 Lemons squeezed
½ cup olive oil
**Food process together

Thursday –TBD

Shrimp and Avocado Tostadas http://www.dinneralovestory.com/shrimp-avocado-tostadas/

 Saturday – friends over
Asian apps – TBD
Chicken Curry with Cashews http://www.epicurious.com/recipes/food/views/Chicken-Curry-with-Cashews-231358
Steamed rice (brown and white)
Blasted broccoli  http://www.epicurious.com/recipes/food/views/Roasted-Broccoli-with-Garlic-and-Red-Pepper-351031


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